Dai Thanh Seafoods., Ltd.
14 Aug 2012
Dathaco was built on an area of over 25,000 square meters, located next to the Tien River where the alluvium and preferential clean water is suitable for the development of Pangasius farming areas, with modern equipment approved HACCP / EU code DL 471 and more than 1,500 experienced employees managed according to ISO 22000:2005, based on preferential conditions from nature and human resources Dathaco have been working to strive to become one of the leading producers of Pangasius in Vietnam.
To proceed to the closed manufacturing process and active raw material sources for production, Dathaco was investing in the expansion of fish farming areas and fishmeal processing factory. And to reinforce the strength and quality products, our factory gradually meets the international standards of hygiene and food safety through the certification such as ISO, BRC, IFS.
To proceed to the closed manufacturing process and active raw material sources for production, Dathaco was investing in the expansion of fish farming areas and fishmeal processing factory. And to reinforce the strength and quality products, our factory gradually meets the international standards of hygiene and food safety through the certification such as ISO, BRC, IFS.
Dai Thanh Seafoods., Ltd.
Contact person: Ha Binh (Mr)
Chau Thanh Dist
Tien Giang
Vietnam
Tel: +84987118311, +84919688787
E-mail: ptxphuong at gmail.com, habinh at daithanhseafoods.com
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